Executive Chef 3 - Suites

Unit Description

You're excited by the latest culinary trends. You're a modern, cutting-edge culinarian.

Bring your culinary know-how to The University of Texas at Austin!

Sodexo is seeking a Executive Chef 3- Suites for The University of Texas Austin located in Austin,Texas ! This Executive Chef will lead the culinary excellence in the suites at the University of Texas Austin during football and baseball events. As the Executive Sous Chef - Suites, you will be the creative force behind our culinary endeavors for the suites department. Elevate the hospitality experience for our distinguished suite guests by developing tantalizing menus that blend innovation with classic favorites. Your leadership will guide our culinary team in delivering impeccable service during high-profile football and baseball events. From menu planning to quality assurance, you'll ensure every culinary detail exceeds expectations, leaving a lasting impression on the Longhorn community.

• Culinary Innovation: Spearhead the creation of exquisite menus that captivate and delight suite guests, showcasing your culinary artistry.

• Leadership: Oversee and inspire a team of culinary professionals, setting the standard for excellence in execution and service.

• Menu Planning: Collaborate with the culinary team to curate diverse and seasonally inspired menus tailored to meet the preferences of our esteemed suite guests.

• Quality Assurance: Ensure the highest standards of food quality, presentation, and safety, adhering to both Sodexo and University of Texas Austin guidelines.

• Event Collaboration: Work closely with event coordinators and hospitality teams to guarantee seamless execution of culinary services during football and baseball events.

The successful candidate will:

• be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting;

• ensure Sodexo Culinary standards including recipe compliance and food quality are implemented;

• have the ability and willingness to develop and motivate team members to embrace culinary innovations;

• ensure food safety, sanitation and workplace safety standard compliance; and/or

• have working knowledge of automated food inventory, ordering, production and management systems.

Is this opportunity right for you? We are looking for candidates who have:

• a strong culinary background, with the demonstrated ability to stay current with new culinary trends;

• excellent leadership and communication skills with the ability to maintain the highest of culinary standards;

• strong coaching and employee development skills; and/or

• have a passion for food and innovation.

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.

Not the job for you?

At Sodexo, we offer Culinary positions in a variety of business segments, including Corporate, Schools, Campus, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States.Continue your search for Culinary jobs (~~~) .

Working for Sodexo:

At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of association dues and continuing education opportunities, you'll enjoy an improved quality of life that's unique in the hospitality industry.

What We Offer

Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

Qualifications & Requirements

Basic Education Requirement - Bachelor's Degree or equivalent experience

Basic Management Experience - 3 years

Basic Functional Experience - 3 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Location US-TX-AUSTIN

System ID 972780

Category Culinary

Relocation Type No

Employment Status Full-Time

Posted Range $61100 to $92400

Company : Segment Desc UNIVERSITIES

On-Site